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Showing posts with label China. Show all posts
Showing posts with label China. Show all posts

08 January 2012

New China Train


The countries of the world owe China more money than they can ever pay back.

China is buying and or building something all around the world.

They are building all kinds of things all over China .

And they are debt free, and they don't have anyone shooting at them and no wars to fight.

Or a ship load of people trying to get into their country.

Tell me what are they doing right, and the rest of us doing wrong???

And they still have the money to build this train line???

New Chinese Train...unbelievable!










19 September 2011

Pasta Is Not Originally from Italy



Myth: Pasta originally comes from Italy.
Worldwide, pasta has become synonymous with Italian cuisine. Italian immigrants themselves brought pasta everywhere they went. While it is true that the most famous varieties and recipes of cooking pasta really do come from Italy, surprisingly, the actual origin of pasta lies elsewhere!
So how did pasta make its way to Italy? One of the more popular theories was published in the ‘Macaroni Journal’ by the Association of Food Industries. It states that pasta was brought to Italy by Marco Polo via China.  Polo ventured to China in the time of the Yuan Dynasty (1271-1368) and the Chinese had been consuming noodles as early as 3000 B.C. in the Qinghai province. There is even some evidence there of 4,000-year-old noodles made from foxtail and broomcorn millet.
Unfortunately, there are problems with this theory, least of which is that the noodles they were making in China aren’t technically considered pasta.  Polo also described Chinese noodles as being like “lagana”, which implies he was possibly already familiar with a pasta-like food before going to China.  Further, in 1279, there was a Genoese soldier that listed in the inventory of his estate a basket of dried pasta.  Polo didn’t come back from China until 1295.  For those who don’t know, Genoa is a sea port in Italy.  Further, the modern pasta like we know it was first described in 1154 by an Arab geographer, Idrisi, as being common in Sicily. So Marco Polo could not have brought pasta to Italy via China.  It was already in Italy at that time.
So how did it get there?  Most food historians believe that Arabs (specifically from Libya) are to be credited for bringing pasta, along with spinach, eggplant and sugar cane, to the Mediterranean basin. In the Talmud, written in Aramaic in the 5th century AD, there is a reference to pasta being cooked by boiling. It is thought, then, that pasta was introduced to Italy during the Arab conquests of Sicily in the 9th century AD, which had the interesting side effect of drastically influencing the region’s cuisine. It also known that by the 12th century, the Italians had learned from the Arabs methods for drying pasta to preserve it while traveling. Further support for this theory can be found by the fact that, in many old Sicilian pasta recipes, there are Arab gastronomic introductions.

17 September 2011

Chinese village bites into snake business



Residents stand next to cobras at a snake farm in Zisiqiao village, Zhejiang Province.

This sleepy village nestled in the heart of vast farmland in China's eastern Zhejiang province hides a deadly secret.

A step into the homes of any of the farming families here brings visitors eye-to-eye with thousands of some of the world's most feared creatures - snakes, many of them poisonous.
Cobras, vipers and pythons are everywhere in Zisiqiao, aptly known as the snake village, where the reptiles are deliberately raised for use as food and in traditional medicine, bringing in millions of dollars to a village that otherwise would rely solely on farming.

"As the number one snake village in China, it's impossible for us to raise only one kind of snake," said Yang Hongchang, the 60-year-old farmer who introduced snake breeding to the village decades ago.
"We are researching many kinds of snakes and the methods of breeding them."
In 1985, Yang started selling snakes he caught around the area to animal vendors. He soon began to worry that the wild snakes would run out and thus began researching on how to breed snakes at home.
Within three years, he had made a fortune - and many other villagers decided to emulate his success.
Today, more than three million snakes are bred in the village every year by the 160 farming families.
Snakes are renowned for their medicinal properties in traditional Chinese medicine and are commonly drunk as soup or wine to boost the person's immunity.

Yang has now started his own company to make his business more formal and build a brand, and also to conduct research and development for his products, which range from dried snake to snake wine and snake powder.
"Our original breeding method has been approved and recognised by the province and the county. They see us as the corporation working with the farming families," Yang said.
"So the company researches on the snakes and they hand them over to the farms for breeding. They said this model was working very well."

The original breeding method was simply putting males and females together, but now meticulous research is done on how the snakes breed, how to select good females, investigation into their diet, and how to incubate eggs so survival rates rise.

06 January 2011

Learn About Barcode Numbers

The whole world is scared of China made "black hearted goods" Can you differentiate which one is made in Taiwan or China? Let me tell! u � the first 3 digits of barcode 690.691.692 is made in CHINA. Do not ever buy it for your own health.



471 is Made in Taiwan

This is a human right to know, but the government and related department never educate the public, therefore we have to rescue ourselves. Remember.

00-13: USA & Canada
20-29: In-Store Functions
30-37: France
40-44: Germany
45: Japan (also 49)
471: Taiwan
474: Estonia
475: Latvia
477: Lithuania
479: Sri Lanka
480: Philippines
482: Ukraine
484: Moldova
485: Armenia
486: Georgia
487: Kazakhstan
489: Hong Kong
49: Japan (JAN-13)
520: Greece
528: Lebanon
529: Cyprus
531: Macedonia
535: Malta
539: Ireland
54: Belgium & Luxembourg
560: Portugal
569: Iceland
57: Denmark
590: Poland
594: Romania
599: Hungary
600 & 601: South Africa
609: Mauritius
611: Morocco
613: Algeria
619: Tunisia
622: Egypt
625: Jordan
626: Iran
64: Finland
690-692: China
70: Norway
729: Israel
73: Sweden
740: Guatemala
742: Honduras
743: Nicaragua
750: Mexico
759: Venezuela
76: Switzerland
770: Colombia
773: Uruguay
775: Peru
777: Bolivia
779: Argentina
780: Chile
784: Paraguay
785: Peru
786: Ecuador
789: Brazil
80 - 83: Italy
84: Spain
850: Cuba
858: Slovakia
859: Czech Republic
860: Yugoslavia
869: Turkey
87: Netherlands
880: South Korea
885: Thailand
888: Singapore
890: India
893: Vietnam
899: Indonesia
90 & 91: Austria
93: Australia
94: New Zealand
955: Malaysia
977: International Standard Serial Number for Periodicals (ISSN)
978: International Standard Book Numbering (ISBN)
979: International Standard Music Number (ISMN)
980: Refund receipts
981 & 982: Common Currency Coupons
99: Coupons

With more and more milk products from China and Taiwan having problem. We really got to check where the things are produced. Here is a way to differentiate Taiwan made products and China made products : by looking at first three digits of its Bar Code.

If the 1st 3 digits are 690, 691 or 692 - China made
If the 1st 3 digits are 471 � Taiwan made

Nowadays, China businessmen know the consumers do not prefer products "made in china", so they won't show made from which country. However, you may now refer to the barcodes, if the first 3 digits is 690-692 then it is made in China

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16 October 2010

Memorable Events in Pictures PART - III

 A Japanese Macaque sits in the snow after climbing out of a hot spring in Yamanouchi.
 
Excess gas is burned off near workers at the Rumala oil field, south of Basra, 260 miles south of Baghdad.
 A water bombing helicopter releases a load on a property at Nutt Road in Londonderry outer western suburbs of Sydney.
 Santa Claus is surrounded by sharks, turtles, stingrays and hundreds of other colourful marine animals as he makes his daily visit to the Melbourne Aquarium.

A swimmer jumps into the icy waters of a river on a snowy winter day in Taiyuan, eastern China.

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